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Midan Shady Sphere · Label Check

Label Check

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Scan or type a UPC / EAN barcode. We look it up on Open Food Facts, explain ingredients and additives in plain English, and flag a careful halal reading from the ingredient list — taught, not hyped. Not medical advice. Not a religious ruling. Packaging and certified halal marks still matter.

Guest peek · sample barcode 3017620422003

Open Food Facts · 3017620422003

Nutella

Nutella, Ferrero

Ingredients, plainly

  • info · What is on the label

    Sugar, vegetable fat (palm), hazelnuts (13%), skimmed milk powder (8.7%), fat-reduced cocoa powder (7.4%), emulsifier: lecithins (soya), flavouring (vanillin).

  • allergen · Allergen · Milk

    Open Food Facts lists milk as an allergen for this product. That is a label reading, not a diagnosis.

  • allergen · Allergen · Nuts

    Open Food Facts lists nuts as an allergen for this product. That is a label reading, not a diagnosis.

  • allergen · Allergen · Soybeans

    Open Food Facts lists soybeans as an allergen for this product. That is a label reading, not a diagnosis.

  • additive · E322

    Lecithins — emulsifiers, often from soy or sunflower. Usually plant; check if soy allergy matters.

  • additive · E322I

    Lecithin — same family as E322; often soy or sunflower.

  • info · Palm oil

    Palm oil appears on the list. Halal-wise it is a plant fat; some shoppers care about sourcing for other reasons.

Not medical advice and not a fatwa. We only read what Open Food Facts has on file. Allergens and known additive concerns are flagged from that data — we do not diagnose disease. Halal status is an ingredient-list heuristic: pork, alcohol, and named non-halal animal products mark not halal; gelatin, mono/diglycerides, and vague enzymes or flavors need a check; missing data stays unknown. Always read the package and any certified halal mark yourself.

Product data © Open Food Facts contributors — openfoodfacts.org — under the Open Database License (ODbL).